On October 3rd Szara Gęś Restaurant and Fiorentina Polish House in cooperation with Food&Friends Magazine are organizing an incredible culinary event inspired by Leonardo da Vinci creations. Chefs Robert Koczwara (Fiorentina Polish House), Michał Stężalski (Szara Gęś Restaurant), Filipo Saporito (La Leggenda Dei Frat *) and Andrea Camastra (Senses *) will prepare a culinary experience for all the attendees. A special guest will be Annie Féolde – the owner of Enoteca Pinchiorri awarded with 3 Michelin stars.
Event is organized with “European Capital of Gastronomic Culture Cracow 2019”.
